Gourmet break in the heart of the Champagne vineyards

Passionate about cooking, we want you to discover our region through its delicious local products. Over the seasons, we will be keen to make you taste our specialties, cooked with products from small producers in the area. Homemade is for us a real art of living. Our jams, brioches, dishes and desserts will delight your taste buds.

Breakfast

It consists of fresh breads, pastries, fresh fruits, homemade jams, yoghurts, cold meats, eggs from a local farm and local cheeses; without forgetting Anne-Lise’s delicious delicacies which vary according to the seasons and her wishes.

It will be served between 7.00 a.m. and 10.00 a.m., either in our light-flooded dining room or, in fine weather, on the terrace by the pool.

If our professional customers wish to have their breakfast earlier, this can be done on request the day before.

Picnic baskets

Want to go for the day, on foot, by bike or by car, to discover our beautiful region? We offer delicious picnic baskets on request 24 hours in advance.

They are made, depending on the season, of a mixed salad, a savory pie with green salad or a sandwich,  a dessert and a non-alcoholic drink. Everything is of course homemade !

The price for a basket is 15 euros per adult and 8 euros per child (up to 12 years old).

Table d’hôtes

During your stay or on the evening of your arrival, you have the opportunity to eat on site.

OUR TABLE D’HÔTES IS MADE OF :

A gourmet menu

This menu includes a starter, a main course, cheese and a dessert (with a glass of wine and a coffee) at the rate of €35 per adult and €15 per child (up to 12 years old).

From starter to dessert, this menu is entirely homemade and served as in a restaurant. We will cook you mainly regional or French exotic recipes. If you privatize our house, we will create the menu with you in order to completely answer your needs. Our only goal is to have you enjoy a warm and gourmet moment.

Of course, if you have any food allergy or intolerance, we will adapt our menu to your needs. Just inform us while booking your table.

Like breakfast, the table d’hôtes is served in our large, bright dining room, on pretty separate tables, with a view of our swimming pool or on our terrace in fine weather.

Any request for a table d’hôte must be reserved at least 48 hours in advance.

Frequently asked questions

Covid 19

The health measures we take

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